NHDC (New Hesperidin Dihydrochalcone) has a broad market prospect, mainly due to its high sweetness, low calorie content, strong stability, and multifunctionality, which is in line with the development trend of healthy food and natural additives.

1. Market demand growth

Health consumption trend: With the increasing demand for low sugar, low calorie, and natural foods from consumers, the market demand for NHDC as a natural sweetener and bitterness inhibitor continues to expand.
Expansion of application areas: NHDC is not only used in food and beverages, but also gradually applied in fields such as medicine, health products, cosmetics, etc., further unleashing market potential.
International market: With the increasing demand for natural sweeteners worldwide, the export market potential of NHDC is enormous, especially in developed countries such as the United States and the European Union.

2. Technical and regulatory support

Safety recognition: NHDC has been approved as a food additive or feed additive by multiple countries including China, the United States, and the European Union, and regulatory support provides guarantees for its market promotion.
Technological progress: Improvements in extraction and synthesis techniques have reduced production costs, improved the purity and stability of NHDC, and promoted its commercial application.

3. Industry applications

Food industry: The application of NHDC in beverages, candies, baked goods, dairy products and other fields is becoming increasingly widespread, especially in sugar free or low sugar products.
Medicine and health products: The physiological activities of NHDC, such as antioxidant, anti-inflammatory, and hypoglycemic effects, make it of significant application value in functional foods and health products.
Feed additive: NHDC can improve feed palatability, promote animal growth, and has broad application prospects in animal husbandry.